French Toast Cannabis Casserole
By 420cooking Breakfast, Dinners & Casseroles
May 31, 2017
For all you french toast lovers this recipe is sure to satisfy all your cravings... and then some !
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- Prep: 15 mins
- Cook: 35 mins
Ingredients
1 cup brown sugar
1/2 cup canna-butter ( see our recipe )
1 loaf of your favorite french bread cut into bite size pieces.
2 cups canna-milk ( see our recipe )
6 eggs
2 teaspoons vanilla extract
1 pinch ground cinnamon or more to your taste
1 tablespoon brown sugar or more as needed
Directions
1Fist you will grease up a 9x12-inch baking dish.
2Next stir 1 cup of brown sugar and canna-butter together in a saucepan over low heat until the butter melts and sugar dissolves into butter.
3Pour this into the baking dish and spread a layer of bread pieces over the top of it.
4Then mix your canna-milk, eggs and vanilla extract together in a bowl and pour over bread into the baking dish until all bread is absorbing the mix.
5After that sprinkle some cinnamon over the top and refrigerate for a few hours.
6When your ready to prepare go ahead and preheat your oven to 450 degrees F and sprinkle remaining brown sugar over the top of the bread mixture.
7Bake for around 30minutes or until casserole is browned and bubbling.
This recipe is perfect with a hot cup of coffee!
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