Holiday French Toast
Ingredients
- - 6 pcs favorite bread
- - 1 Cup peanut butter
- - 2 bananas, sliced
- -1/2 Cup HoneyBuzz
Directions
- So simple to make and so easy to play clean up if you have an electric griddle.
Slice bread an inch or so thick and place on wire racks and allow to dry out for an hour before you dip. I am sure that you can find something to roll by the time! The next step is to simply mix the remaining ingredients in a deep bowl and start dunking away. Dip the bread for a few seconds on each side and place on to a preheated nonstick griddle.
Once bread has been cooked assemble sandwich and reheat in the oven. Drizzle with HoneyBuzz and serve or when we bake for large groups we hold these in a 200 degree oven while we get our bake on for the entire group.
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